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HippieSrirachaGirl

I eat, I taste, You seek, You follow

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Harissa Salmon & Broccoli, a North African Lunch

Harissa Salmon & Broccoli delivered from Martha & Marley Spoon, is a warm spicy tone of traditional North African spices. 30 minutes from prep to table. If you are looking for a meal with complex flavors, the Harissa Salmon & Broccoli with Almonds over a bed of Israeli Couscous is just what you are looking for. The flavor profile in this meal includes a combination of a variety of red chile peppers and an assortment of herbs.

Included in the kit is a recipe card that shares a tidbit of information on the dish. I learned Harissa paste is a staple of North African cooking cuisine and the peppers are packed with bold richness. In one bite you are transported to the lavish flavors of North African cuisine through this traditional spice that can be used in stews, curries, and roasted vegetables!

Ingredients from Martha & Marley Spoon
Photo by: HippieSrirachaGirl
Chopped garlic, sliced lemon, red onions and broccoli along with 2 teaspoons of lemon zest
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Add in 1 teaspoon of olive oil to the Israeli couscous over medium-high heat
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Continue to stir and cook until Golden Brown, 3-4 minutes
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Add in 3/4 cup water, chopped garlic, lemon zest, 1 tablespoon of vegan butter (substituted for regular butter). Cook for 10-12 minutes, on low heat
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Toss vegetables in 1 tablespoon of olive oil and black pepper, cook time: 15 minutes at 425 degrees
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Season Salmon with 1 teaspoon of Harissa Spice and 1 tablespoon of olive oil
Pat dry before adding the seasoning
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Roasted vegetables & almonds along with cooked Salmon, cooked for 8-10 minutes at 425 degrees
Photo by: HippieSrirachaGirl
Harissa Salmon & Broccoli with Almonds over a bed of Israeli Couscous
with a lemon wedge on the side
Photo by: HippieSrirachaGirl

Dressing for the Salmon and roasted vegetables: of pinch of Harissa Spice, 1 tablespoon of oil, one wedge of lemon juice, a sprinkle of black pepper and I used a teaspoon of honey (substituted for white sugar).

Thank you Martha & Marley Spoon for this recipe. Simple ingredients with bold flavors, cooked on a cookie sheet pan in under 30 minutes!

Stay healthy and vigilant!

Thank you,

HSG

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Pasta & Fresh Tomato Sauce w/ Arugula Parmesan Salad

Have you been to Rome or Tuscany? Are you a Pasta Lover? If so, let me transport you there, with the steps in creating this dish right in your own home. Thanks to a Martha & Marley Spoon meal kit box, I was able to bring Rome to my home in a matter of 30 minutes. From the fresh basil, tomato sauce and ricotta cheese dressing, my nose and taste buds opened to experiencing a glimpse into Italian cooking! Only 8 basic ingredients that can be found in your pantry to recreate a taste of Rome for dinner tonight!

Main Ingredients from Martha & Marley Spoon
Photo by: HippieSrirachaGirl
Cut the Lasagna Noodles into 1/4 inch wide strips
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The Stacked Lasagna is now a Fettuccine Noodle
Photo by: HippieSrirachaGirl
Fresh Basil, Tomato & Parmesan Cheese
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Season Dressing & Ricotta
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Chopped Garlic & Crushed Red Pepper Flakes
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Add in the halved tomatoes with a lil bit of black pepper
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Place the cooked fresh tomato into a bowl
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Sauce Time: Cook in the same pan as the tomatoes
Tomatoes should be removed, just reserve the pasta juice and add in the basil and butter
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Pasta & Fresh Tomato Sauce with Arugula & Parmesan Salad
Photo by: HippieSrirachaGirl

Thanks to Martha & Marley Spoon for this trip to Rome and Tuscany! Had a blast cooking with simple and fresh ingredients. Check out their website to receive a meal kit box and select your preferences of either a low-carb, vegetarian, no-diary, or family-friendly dishes!

Stay safe and vigilant!

Thanks,

HSG

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Tandoori Salmon with Basmati Pilaf & Cucumber Raita

A refreshing cucumber side dish is just what you need during this hot summer of Covid-19. This dish will offer a mild pack of heat complimented with a cool cucumber ratia salad. If you love cucumber and raw garlic, with a roasted tandoori-spiced salmon, this is your next dish to cook for either a lunch or a dinner with the family!

The Tandoori Salmon with Basmati Pilaf & Cucumber Raita salad is from Martha & Marley Spoon. So far, I am impressed with the meals, and the insulation of the box along with the cold packs to keep all of the main ingredients fresh for delivery.

The main ingredients are packaged from Martha & Marley Spoon
Photo by: HippieSrirachaGirl
Turmeric & Chopped Ginger
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Stir in the ginger & turmeric into the Basmati Pilaf
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Towards the end of cooking the rice, add in the peas
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Salmon covered in Tandoori Spice but I added Dill Weed!
Photo by: HippieSrirachaGirl
Tandoori Salmon with Basmati Pilaf & Cucumber Raita
Photo by: HippieSrirachaGirl
Tandoori Salmon~~Delicious
Photo by: HippieSrirachaGirl

This dish packs huge flavor, sign up for a meal Kit through Martha & Marley Spoon to experience refreshing meals made with simple ingredients.

Stay safe and vigilant!

Thanks,

HSG

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Ocean Friendly Restaurants

Photo by: Travelandleisure.com

The Surfrider Foundation has partnered with OpenTable in a restaurant program that aims to reduce plastic pollution, thus providing resources to partners who have pledged to protect oceans through Eco-friendly practices.

Roughly there are 150 of Surfrider’s Ocean Friendly Restaurants on the OpenTable network who are still offering takeout and delivery.

In order for a restaurant to be recognized in The Surfrider’s Ocean Friendly Restaurant Program, they must abide by a strict criteria (i.e. proper recycling methods to eliminating the use of plastic bags, straws and utensils).

Below are a few of the Surfrider’s Ocean Friendly Restaurants available for either TAKEOUT or DELIVERY through the OpenTable network.

  • WoodStock Pizza (Davis): from Mason Jar Beers to chicken wings and Cauliflower Pizza Crust this is the Pizza Place in Davis, California @WOODSTOCKDAVIS. FREE DELIVERY ALL MONTH LONG. They offer delivery and curbside pickup.

To check out the other Ocean Friendly Restaurants, visit the OpenTable network.

Let the Ocean Friendly Restaurants know that you are a part of the HippieSrirachaGirl Tribe.

Express yourself! If you are Food Explorer, take a picture and share with us what you ordered and how it worked out!

Thank you,

HSG