How long can you survive without having a piece of CHOCOLATE?
Do you favor Milk chocolate, White chocolate or Dark chocolate?
I tend to favor dark chocolate because it’s healthier for you, since it contains higher levels of antioxidants and cocoa. The Double Fudge Chocolate Brownie Cookie is a great dessert to make with your family during this time of Covid-19. Using simple ingredients that are probably already in your pantry! Temperature is critical when cooking this dessert in a skillet. Side note: keep the temperature between medium and high heat. It will take a few times before mastering this dessert but once it comes out Ooey Gooey, you won’t be disappointed 🙂
Double Fudge Chocolate Brownie Cookie
Ingredients
- 11/2 cup of Blanched Almond Flour
- 1/2 cup of Cocoa Powder
- 2 teaspoons baking powder
- 1 teaspoon vanilla
- 1 cup of coconut milk
- 3 ounces of unsweetened chocolate, melted and cooled
- 1/2 cup unsalted butter
- 1/2 cup of dark brown sugar
- 1 cup of chopped walnuts
- 2eggs
Instructions
- Combine flour, cocoa powder, baking powder, 1/2 teaspoon salt.
- Beat 1/4 cup of butter for 30 seconds, add sugar and beat till fluffy.
- Add eggs, melted chocolate and vanilla, beat well.
- Pour 1/4 cup of butter into the skillet at medium to high heat. (keep an eye on the temperature)
- Add dry ingredients and milk alternately to beaten mixture, beating after each addition.
- Stir in Walnuts.
- Carefully pour the mixture into the skillet and spread it out evenly, covering the entire pan.
- Watch for bubbles coming through the mixture.
- Cook time, an average of 20 mins.
Photo by: HippieSrirachaGirl
Photo by: HippieSrirachaGirl
The Blanched Almond Flour and Cocoa Powder are from Trader Joe’s.
This Ooey Gooey Dessert will be a great treat for your family during Covid-19. Slice it up like a Pie!
Stay Safe and Vigilant!
Thanks,
HSG