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HippieSrirachaGirl

I eat, I taste, You seek, You follow

Plantains

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Caribbean Gourmet: Vegan Curry Plate & Roti

While in Shelter-in-Place check out Caribbean Gourmet. Yonette Allyene is a Guyanese Chef based in Los Angeles, California. Chef Yonette can be contacted through Instagram. When Shelter-in-Place is lifted she can found at Baldwin Hills Crenshaw Farmer’s Market on Saturday’s from 10am -3pm and at Atwater Village Farmer’s Market on Sunday’s from 10am-2pm.

Currently, Chef Yonette is providing prepackaged delivery service meals to customers in the Los Angeles Area. Below is the menu for Caribbean Gourmet. Chef Yonette accepts payments through these APPS: Venmo, CashApp, or Zelle. [First Delivery Order is free within 15miles from Pasadena. Further locations in the outlining areas can range from $5-15.]

Photo from Caribbean Gourmet

Below is the Vegan Curry Plate, which comes with Channa (indian styled chickpeas) along with an assorted selection of vegetables in a delicious and robust curry sauce added with Roti!

Vegan Curry Plate & Roti
Photo by: HppieSrirachaGirl

Direct message Chef Yonette through her Instagram Account by saying, “I’m a part of the tribe, HippieSrirachaGirl Tribe.“

Express yourself! If you are a Food Explorer, take a picture and share with us what you ordered and how it worked out!

Thank you,

HSG

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Natraliart Food Restaurant – Central L.A.

Reviewer: HippieSrirachaGirl

Dish 1: Curry Goat w/ beans & rice with plantains
Signature Juice: Beet Root and Carrot Juice
Dish 2: Jerk Chicken Salad
Photo Edited by: Obdulio Carreras

Light, Simple, Fresh-delectable food...My advice…drive slowly down Washington Blvd because I have passed this restaurant a number of times. It wasn’t until I did some research on other Caribbean restaurants and the name of this restaurant caught my attention. I tend to draw towards Caribbean restaurants because I enjoy a lil spice in my life! This restaurant has been in Central L.A. for over 35 years. Their dishes represent authentic Jamaican herbs and spices. The owners of this restaurant make their own fresh fruit juices and some are made with vegetables. This restaurant keeps their flavors traditional, thus bringing Jamaica to Central L.A.

Signature Juice: Pine-Ginger Juice
Dish 2: Jerk Chicken Salad
Photo Edited by: Obdulio Carreras

From the menu, I ordered Curry Goat and I’m a big fan of curry! This dish was served with small pieces of fresh goat meat marinated in a special blend of Jamaican curry herbs & spices with a side of rice & beans and plantains. The Beet Root & Carrot drink was made fresh with a touch of carrot juice, lemon juice, ginger, spices & honey. I cleaned my entire plate and savoured every moment of the Beet Root & Carrot drink because it was perfectly balanced in flavor. My aunt ordered the Jerk Chicken Salad, the chicken was moist and tender. The spice level of the meat was perfect the crunch from the fresh levels balanced out the jerk chicken. For her drink she ordered the Pine-Ginger Juice, which had pineapple, ginger and honey!

Photo Edited by: Obdulio Carreras

From the warmth of the owner, the traditional Jamaican spices in the curry and to the fresh Beet Root & Carrot juice, I was a happy customer. 35 years in Central L.A. and this restaurant proudly represents Jamaica.

Photo Edited by: Obdulio Carreras

For more information on this restaurant, call at (323) 732-8865.

Natraliart Jamaican Restaurant 3426 W. Washington Blvd Los Angeles, Ca 90018

When you have the chance to check out this restaurant, let them know that its a HippieSrirachaGirl invitation!

If you are Food Explorer, leave a comment below on the dish you have tried.

Cheers, HSG